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The Music of Keith Bajura

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  • Toujours Prêt à Manger (Food Blog)
  • Home
  • Bio
  • Compositions
  • Listen/Purchase
  • Print Publications
  • Toujours Prêt à Manger (Food Blog)
  • Home
  • Bio
  • Compositions
  • Listen/Purchase
  • Print Publications
  • Toujours Prêt à Manger (Food Blog)

Category: Vegetable

Posted on February 19, 2012December 11, 2021
Cat Links Vegetable

Zuccino’s and more!

Have you even eaten something that the flavors were so well balanced and complemented each other so well that the whole experience was just incredible?  That’s is what I hadContinue readingZuccino’s and more!

Posted on January 22, 2012December 11, 2021
Cat Links fish, Vegetable

I’m So Steamed

If you know me personally, I am sure you heard me talk many times about my steam oven saga. The story in a nutshells goes like this: I build aContinue readingI’m So Steamed

Cat Links salad, Vegetable

Belgian Endive

Keith Bajura Posted on November 8, 2010

They might have some of the best chocolate in the world. But they also make a pretty mean endive. I am talking about Belgian Endive. That uber expensive lettuce thatContinue readingBelgian Endive

Cat Links Grilled, Vegetable

Ziggurat of Kabobs

Keith Bajura Posted on September 4, 2010

In honor of my upcoming trip to Mexico, I have made what I am calling a Ziggurat of Kabobs. It’s fresh corn and eggplant from the Forest Hills Farmers MarketContinue readingZiggurat of Kabobs

Cat Links Dinner, Mushrooms, Recipe, Seafood, Spicy, Tip, Vegetable

Shrimp, Kale and Spinach

Keith Bajura Posted on August 15, 2010

I think I have been slacking off with the recipes or I have been told. So here are three things I made tonight: Mushrooms and Spinach with Homemade Ponzu Sauce:Continue readingShrimp, Kale and Spinach

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